WOODSTONE’S lunch, available from noon till 4 pm *Check opening days here
WOODSTONE LUNCH MENU spring 2026 (English)
CARPACCIO PLATE
beef carpaccio with grana padano cheese, mixed seeds, capers and fresh rocket leaves, topped with pesto dressing G
15,75
WOODSTONE NACHO'S
nacho chips with gratinated cheese, crème fraîche, spring onion and jalapeño peppers V G
add pulled chicken or pulled beef + 3,50 G
add sweet chili sauce + 0,95 G V
add pulled chicken or pulled beef + 3,50 G
add sweet chili sauce + 0,95 G V
9,50
V – vegetarian | B – our bilancia line and a healthier option | G – gluten-free | Vg – vegan | ○ contains pork
BREAD
WOODSTONE’S own folded flat bread, made of pizza dough, fresh from our oven.
Also possible with gluten free bread ( * toasted gluten free sourdough bread + 1,00)
CHEESE MELT
melted cheese V
add prosciutto ○ + 1,25
6,95
BRIE CHEESE & SLAMI - NEW
salami and warm brie cheese, topped with a salsa of tomato, basil and red onion ○
10,50
CARPACCIO
beef carpaccio, mixed seeds, pesto dressing and fresh rocket leaves, topped with grana padano cheese
13,50
SMOKED SALMON
smoked salmon, lettuce, tomato, cucumber and yoghurt dressing
13,95
CAPRESE
mozzarella, tomato and fresh basil V
9,95
AVOCADO & GRILLED VEGGIES
avocado smah topped with warm, grelled veggies and dukkah Vg
10,95
PULLED CHICKEN
pulled chicken, little gem lettuce, bell pepper, red onion and yoghurt dressing
11,95
CHICKEN BACON EGG
WDSTN’s version of a club sandwich with marinated chicken, crispy bacon, egg and a pesto dressing, served with nacho chips ○
13,95
LEMONADE 100% natural lemonade in blueberry or citrus-mint 4,35
PIZZA, PASTA & SALAD
pizza’s are available in lunch size and regular, large size
PIZZA MARGHERITA
fior di latte mozzarella, santa cherry tomatos and fresh basil leaves V
lunch 8,95 / large 12,95
PIZZA FARNESE
goat cheese, balsamic glaze, baby spinach leaves, caramelised onion, fior di latte mozzarella, balsamic glaze and pesto dressing V
lunch 10,95 / large 14,50
PIZZA POLLO PESTO
a bianca pizza with marinated chicken, portobello and chestnut mushrooms, red onion, fior di latte mozzarella, grana padano cheese, chives and a delicious pesto cream sauce
lunch 11,95 /classico 18,25
PIZZA CRISPINO
marinated chicken fillet, pancetta, fior di latte mozzarella, bell pepper, fresh parsley and grana padano cheese ○
lunch 11,95 /rustica 18,25
GAMBERI HARISSA - NEW
prawns, green asparagus, green peas, bel pepper an linguine pasta in a mildy spicy tomato-harissa sauce
18,75
PASTA POLLO PESTO
marinated chicken breast, mushrooms, chives, red onion and basil penne in a creamy pesto sauce topped with grana padano cheese
18,25
TABOULEH SALAD- NEW
tabouleh with roasted cauliflower, baby spinach, carrot julienne, cucumber, bell pepper an chives, topped with harissa yoghurt dressing and mixed seeds V
15,95
PIZZA AMERICANO
a fiery pizza with spicy pepperoni, bell pepper, red onion, fior di latte mozzarella, garlic and jalapeño peppers, finished with a sweet chilli dressing ○
lunch 11,95 / large 17,95
PIZZA TARTUFO - NEW on the lunch menu
a mix of portobello, nameko, oyster and chestnut mushrooms with red onion rings, fior dit latte mozzarella and grana padano cheese, sprinkled with rocket leaves and homemade truffle dressing V
lunch 11,95 /large 18,50
PIZZA SORELLA
pulled chicken pizza with fior di latte mozzarella, red onion and rocket leaves, topped with a spicy bbq sauce and a yoghurt dressing
lunch 11,95 /rustica 17,95
LINGUINE NAPOLITANA
linguine pasta with a classic sauce of sun-riped italian tomatoes, onion, basil and garlic, topped with fresh rocket leaves, mini mozzarella end sun-dried tomatoes V
add chicken + 2,95
add prawns + 3,50
add chicken + 2,95
add prawns + 3,50
12,95
LASAGNE CLASSICO
a traditional oven baked lasagne with bolognese sauce, béchamel and onion, finished with grana padano cheese, served with toasted focaccia
17,95
AVOCADO CHICKEN SALAD
a crispy salad with marinated chicken, tomato, avocado, cucumber, chives, croutons and grana padano cheese, topped with a pesto dressing B
17,50
CAESAR SALAD
marinated chicken, pancetta, santa cherry tomatoes, romaine lettuce, hard boiled egg, croutons and caesar dressing, topped with grana padano cheese and chives ○ B
16,95
V – vegetarian | B – our bilancia line and a healthier option | G – gluten-free | Vg – vegan | ○ contains pork