WOODSTONE’S lunch, available from noon till 4 pm *Check opening days here
WOODSTONE LUNCH MENU summer 2025 (English)
CARPACCIO PLATE
beef carpaccio with grana padano cheese, mixed seeds, capers and fresh rocket leaves, topped with a balsamic glaze G
15,25
WOODSTONE NACHO'S
nacho chips with gratinated cheese, crème fraîche, spring onion and jalapeño peppers V G
add pulled chicken + 4,50 G
add sweet chili sauce + 0,95 G V
add pulled chicken + 4,50 G
add sweet chili sauce + 0,95 G V
9,50
V – vegetarian | B – our bilancia line and a healthier option | G – gluten-free | Vg – vegan | ○ contains pork
BREAD
WOODSTONE’S own folded flat bread, made of pizza dough, fresh from our oven.
Also possible with gluten free bread ( * toasted gluten free sourdough bread + 1,00)
CHEESE MELT
melted cheese V
add prosciutto ○ + 1,25
6,95
SLOPPY GIUSEPPE - NEW
spiced minced beef, melted cheese, fresh rocket leaves, pesto topping and spring onions
11,95
CARPACCIO
beef carpaccio, mixed seeds, pesto dressing and fresh rocket leaves, topped with grana padano cheese
13,50
SMOKED SALMON
smoked salmon, lettuce, tomato, cucumber and yoghurt dressing
13,95
CAPRESE
mozzarella, tomato and fresh basil V
9,95
AVOCADO & GRILLED VEGGIES
avocado smah topped with warm, grelled veggies and dukkah Vg
10,95
PULLED CHICKEN
pulled chicken, little gem lettuce, bell pepper, red onion and yoghurt dressing
11,95
CHICKEN BACON EGG
WDSTN’s version of a club sandwich with marinated chicken, crispy bacon, egg and a pesto dressing, served with nacho chips ○
13,95
LEMONADE 100% natural lemonade in blueberry or citrus-mint 4,25
PIZZA, PASTA & SALAD
pizza’s are available in lunch size and regular, large size
PIZZA MARGHERITA
fior di latte mozzarella, santa cherry tomatos and fresh basil leaves V
lunch 8,95 / large 12,50
PIZZA FARNESE
goat cheese, balsamic glaze, baby spinach leaves, caramelised onion, fior di latte mozzarella, balsamic glaze and pesto dressing V
lunch 10,95 / large 14,25
LA PASSIONE
a bianca pizza with fig, pancetta, goat cheese, caramelised onion and crème fraîche, topped with fresh rocket leaves
lunch 11,95 /classico 16,95
PIZZA CRISPINO
marinated chicken fillet, pancetta, fior di latte mozzarella, bell pepper, fresh parsley and grana padano cheese ○
lunch 11,95 /rustica 17,95
GAMBERETTI PICCANTI - IT'S BACK
linguine pasta with prawns in a spicy tomato cream sauce with roasted santa cherry tomatoes, topped with grana padano cheese and fresh rocket leaves
17,95
PASTA POLLO PESTO
marinated chicken breast, mushrooms, chives, red onion and basil penne in a creamy pesto sauce topped with grana padano cheese
17,95
PEAR AND FIG SALAD- NEW
a summer salad with pear, fig, apple, lentils, fresh mint and a yoghurt dressing B
add prosciutto ○ + 1,25
14,95
CAESAR SALAD- IT'S BACK
marinated chicken, pancetta, santa cherry tomatoes, romaine lettuce, hard boiled egg, croutons and caesar dressing, topped with grana padano cheese and chives ○ B
16,95
PIZZA AMERICANO
a fiery pizza with spicy pepperoni, bell pepper, red onion, fior di latte mozzarella, garlic and jalapeño peppers, finished with a sweet chilli dressing ○
lunch 11,95 / large 17,50
SLOPPY GIUSEPPE - NEW
a bianca pizza with spiced minced beef and fior di latte mozzarella, topped with a pesto dressing and spring onions
lunch 10,95 /large 14,95
PIZZA SORELLA
pulled chicken pizza with fior di latte mozzarella, red onion and rocket leaves, topped with a spicy bbq sauce and a yoghurt dressing
lunch 11,95 /rustica 17,95
LINGUINE NAPOLITANA
linguine pasta with a classic sauce of sun-riped italian tomatoes, onion, basil and garlic, topped with fresh rocket leaves, mini mozzarella end sun-dried tomatoes V
add chicken + 2,95
add prawns + 2,95
add chicken + 2,95
add prawns + 2,95
11,95
LASAGNE CLASSICO
a traditional oven baked lasagne with bolognese sauce, béchamel and onion, finished with grana padano cheese, served with toasted focaccia
17,95
AVOCADO CHICKEN SALAD
a crispy salad with marinated chicken, tomato, avocado, cucumber, chives, croutons and grana padano cheese, topped with a pesto dressing B
16,95
GOAT CHEESE SALAD
warm goat cheese with honey, chioggia beet, caramelised onion, apple, pomegranate seeds, pecan nuts and mixed salad with lemon vinaigrette, topped with a balsamic glaze V
16,95
V – vegetarian | B – our bilancia line and a healthier option | G – gluten-free | Vg – vegan | ○ contains pork